THE PRESS-ENTERPRISE - UC Riverside and a Riverside-based sod company have teamed up to sell a new drought-resistant bermuda grass. The grass, called Coachella, is a less thirsty, greener-longer hybrid of bermuda grass. The university’s Office of Technology Partnerships and West Coast Turf hope to initially target golf courses and sports stadiums that need large...
PEOPLE - Celebrities can be found throughout the animal kingdom — if you know where to look. Occasionally, when a new species is discovered, pop culture-loving scientists decide to name the creature after their favorite star. There are bugs named after Oscar winners, lemurs sharing names with comedians and spiders with the same titles as...
ASBMB TODAY - Scientists explore genetic and biochemical innovations fueling future-proofing agriculture. Adapting to changing temperatures Many people think of higher temperatures and heat waves when they think of climate change, but cool seasons are also affected. According to the U.S. Climate Program Office, the expanding Arctic polar vortex —a strong band of winds in...
The University of California, Riverside (UCR) College of Natural & Agricultural Sciences (CNAS) hosted the Cooperative Extension (CE) Advisors and UCR CE Faculty Collaboration Meeting on May 23. CE advisors located in (or serving) over 14 counties across California were invited to learn about the ongoing research by UCR CE faculty to enhance collaboration between...
THE DAILY MAIL - The oldest living organism in California is not a dinosaur or one of its iconic redwoods - it's a small oak shrub that survived the most recent Ice Age. Despite its resilience, the Jurupa Oak is now in danger of going the way of the Dodo, due to devastating wildfires and...
WIRED - THE GLASSY-WINGED SHARPSHOOTER is a half-inch-long leafhopper that feeds by sticking its straw-like mouth into the watery tissue of plants. The insect is native to northeastern Mexico, but in the late 1980s, it made its way to Southern California. Since its arrival, it has wreaked havoc on the region’s vineyards. Most of the...
NEW FOOD - According to a new study from the University of California, advanced technologies that allow for the precise delivery of medicine to specific cells in the body could also benefit agriculture. Scientists have now proposed that these technologies are crucial for growers to meet the increasing global food demands. The study was published...
LOS ANGELES TIMES - To help California fight climate change, air quality regulators would like to see 20% of the state’s farmland go organic by 2045. That means converting about 65,000 acres of conventional fields to organic practices every year. “We expect an increase in organic in the future,” said study leader Ashley Larsen, a...
WIRED - Thanks to some genetic tricks, plants can now speak in color. A team of researchers at the University of California, Riverside hacked the natural stress response system in Arabidopsis thaliana, a small white-flowered plant from the mustard family that serves as a common model organism in plant biology labs. When exposed to the...
VOGUE — In a wilderness area at the northwest corner of Joshua Tree National Park, ecologist Lynn Sweet treks across the high desert as raucous pinyon jays swoop overhead. She navigates carefully across the landscape of blackbrush and fragrant junipers to inspect the stump of a Joshua tree. Much of the tree’s trunk, branches, and...
